Professional, feel-good event catering…
Professional, feel-good event catering…
Inspired by a successful family run cafe in Melbourne, The Avocado Hut was developed in an effort to take the cafe quality dishes from our beloved kitchen to the events we love. It all started when we noticed people truly loving our smashed avo at the cafe and recognizing its lack of supply at our favourite festivals.
Then one day we kind of realised how lovely it was that people were coming to us all the time, so why shouldn’t we just change things up, fill the void we identified and take the smashed avo to them for a bit?
Starting out as sole smashed avo specialists, through trial, error, mistakes, tweaking, luck, hard work and persistence we’ve gradually evolved into the gourmet toasty serving, sweet-potato fries tossing avocado masters that make the hut the mouth-watering powerhouse it is today.
Professionalism & Consistency
As event caterers, it is our task to provide a professional service and consistently deliver a high standard of food service. With this reputation, it is easier for our future clients to have complete faith in our catering, allowing them to focus on more important aspects of their event.
Adapting to Variety
We attend a diverse range of major events throughout Australia and pride ourselves on adapting our service to the specific needs of each venue. Events like The Royal Melbourne & Queensland Shows, The Finders Keepers markets or The Big Vegan Market require us to ensure our signage style is uniform with the event, polish edges a little extra, and do up our top buttons.
Single day music and sporting events such as The Cox Plate Racing Carnival, Manikato Stakes Night, Groovin’ the Moo Festival or Spilt Milk in Canberra inspire us to flaunt our feathers a bit more and make our presence known to the masses- flying our name high and creating a dynamic aesthetic appeal. It is also imperative that we gear our systems and staffing regime for high turnover during short periods (a break between races or music sets can send a large impulse of patrons toward the food court).
Then there are the multi-day music and arts festivals along the East Coast such as the Byron Bay Bluesfest, Splendour in the Grass, Falls Music & Arts Festival or Rainbow Serpent Festival in which we are embracing the individuality of our outlet whilst ensuring professionalism and high quality product. There are many peaks and lulls for us during these events which we need to manage accordingly to ensure efficient turnover and service.
Event & Festival Packages
When co-ordinating the food and markets component of an event, it can be difficult to liaise with a large number of vendors whilst simultaneously trying to plan the site configuration, power requirements etc.
We understand this and not only do we promise our clients timely responses and smooth communication from our end, but we also propose a solution to the matter in which we will offer multiple brands at your event. This will allow fewer points of contact and confidence that a larger portion of the event will be catered to a high standard. Please refer to our brands for more detail on the variety that we can offer patrons at your event.
Contact firstname.lastname@example.org with any special requests or alternatives and we will be happy to work with you to achieve the vision you have in mind.
Brings healthy food to festivals and events without taking all the fun away! From smashed avo hangover breakfasts to our mouth watering toasties… to our gourmet burgers… we’ve got it covered. Just after a snack? Our crunchy sweet-potato fries will do the trick.
Specialty Coffee & Health Food Bar. Perfect for health and wellness events- everything from Indigo is made with soul.
If you already have a preferred coffee supplier organised- don’t stress, we can just bring our healthy goodies along.
The vegetarian burger movement. Whether it’s major music festivals or an intimate private gathering, our delicious burgers are always raved about and second helpings are mandatory.
Our beloved gourmet seafood grill; quality flavours of the ocean brought to your favourite events & festivals.
We pride ourselves on fast service coupled with our quality product. After testing countless kitchen systems and arrangements, we believe we have mastered the fine art.
We understand that organising an event can be a stressful ordeal and can take a lot of your attention. Our job is to make your life easier by taking care of the food side of things; making it a memorable experience for patrons and giving you one less thing to think about.
Of course, every event varies wildly in size, duration, type, location etc. and have catering requirements that vary wildly with these factors. Accordingly, we’ve established a few packages to accommodate such varying requirements.
Whether you need catering for your Mum’s birthday party, an important work meeting, onsite catering for a major event/festival or maybe even the biggest day of your life- we’re here to help your ideas come to life.
Our casual catering service involves us serving to guests that are not seated at a dining area i.e. in a casual setting. Whatever the occasion is; we’d love to work with you to ensure the food served at your event aligns with your vision.
Our Process: We will arrive 1-2 hours before guests to set up our apparatus and commence food prep. When advised, we will begin serving meals from our marquee in biodegradable trays.
MORNING Min 50ppl $22.00pp + GST
LUNCH Min 50ppl $22.00pp + GST
EVENING Min 50ppl $22.00pp + GST
In order to carry out our service effectively, we just need you to ensure that the following facilities are available to us at your event location:
Our formal catering requires guests to be seated in a dining area. Whether this is indoors, outdoors or under a beautiful masterpiece of fairy lights and flora in a clear-span marquee; we will embrace wherever you’d like us to serve your guests. Please see our event hire section as we would love to assist you with creating your perfect space.
Like our casual catering offering; we are able to provide our temporary kitchen apparatus or we can use a commercial kitchen provided at the venue.
Our Process: We will arrive 4-5 hours before guests to set up our apparatus and commence food prep. Our food will be served appropriately by our crew in conjunction with the event schedule; the desired timing of this will need to be discussed in detail at least two weeks prior.
3 COURSE MENU / WEDDING MENU Min 100ppl $85.00pp + GST
From delicious food to mood setting music and lighting; we have all pieces to the puzzle. Our job is to turn your job into a seamless, enjoyable affair. Feel free to let us know what type of event you are looking to create and leave the rest to us.
Furniture & Dining
Table Settings & Styling
Anything else you might need…
A few things to keep in mind!!
*Please note a minimum hire cost of $500 excl. GST + delivery fee.
*We are open to adventures / traveling beyond Byron Bay / Gold Coast surrounds to help with your event- as long as you are open to covering our commuting cost.
*Pricing includes hire only – installation or setup required from our end will incur costs.
*Clients will be charged full cost for repair / replacement of any breakages
If you have any questions about what we do, would like us to cater at your event or feel like expressing feedback, please complete the form below and we’ll get back to you as soon as possible.
For those seeking employment; we are always searching for talented individuals who are passionate about food and events. Please tell us about your relevant experience and why you think you’d be a great addition to our team.
The Avocado Hut.